Fanis, a professor of astronomy and astrophysics, recalls his childhood growing up as a Greek boy in Istanbul and the time spent with his shopkeeper grandfather learning about life and, in particular, the art of cooking. And it was here, in his grandfather's store, that he first fell in love, with Saime. After political tensions over Cyprus in 1963 Fanis's family were deported, but his grandfather stayed in Istanbul, and it is decades later that they meet again as Fanis returns 'home', after yea find out more...

A little Reaganite romance about a dashing fighter pilot and a simple girl from the town. It's tough trying to make it at pilot training school, but then Richi is just so hunky.... find out more...

 

 

Scrat’s pursuit of the nirvana acorn causes yet another continental cataclysm which plunges our three bestest buddies into yet another perilo find out more...

'Julie and Julia' tells the story of 2 women; Julia Childs, who wrote 'Mastering the Art of French Cooking' and 'My Life in France', the latter of which is adapted for one half of this film, and Julie Powell, a present day New Yorker who, to escape the tedium of her own life, decided to cook her way through Julia's 524 recipes and writes a blog about doing so. The parallels and the differences between their two lives are highlighted. In the more interesting of the 2 stories Meryl Streep contin find out more...

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Remy, a provincial rat with a wonderful sense of smell, hates garbage and risks death to enter a human kitchen where he discovers real food and the cooking of five-star chef, Anton Gusteau, author of "Anyone Can Cook". On the day Remy learns his hero has died, he is evicted and ends up alone in Paris where he discovers Gasteau's restaurant, down to three stars and run by a frozen-food-hawking chef. Teaming up with garbage boy Linguini, Remy uses his passion for cooking to try and save the restau find out more...